Appetizers
Mozzarella Sticks
-
Sale
Description
PLU 517
Ingredients
Ingredients
Mozzarella cheese (milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme), Breading (batter [water, corn flour, enriched wheat flour, modified corn starch, romano cheese {milk, bacterial culture, salt, rennet and/or pepsin and/or microbial enzyme, lipase, cellulose, sorbic acid, may contain calcium chloride}, sugar, modified palm oil, salt, baking powder, spices, modified milk ingredients, wheat gluten, garlic powder, onion powder, citric acid], canola oil, toasted wheat crumbs). Contains: Milk, Wheat. May Contain: Soy.
Allergens
Soy, Milk, Gluten
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 3 sticks (75 g) | |
|---|---|
|
Calories 220 |
% Daily Value* |
| Fat 12 g | 16% |
|
Saturated
6
g
+ Trans 0.3 g |
32% |
| Carbohydrate 17 g | |
| Fibre 2 g | 7% |
| Sugars 1 g | 1% |
| Protein 11 g | |
| Cholesterol 30 mg | 10% |
| Sodium 420 mg | 18% |
| Potassium 75 mg | 2% |
| Calcium 300 mg | 23% |
| Iron 0.75 mg | 4% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN : (for best results)
- Preheat oven to 425°F (220°C).
- Spread pieces in single layer on baking sheet and position in centre of oven.
- Cook 9 to 10 minutes.
- Let stand 2 to 3 minutes before serving. DO NOT OVERCOOK.
AIR FRYER:
- Preheat air fryer to 375°F (190°C).
- Spread pieces in single layer in air fryer basket.
- Air fry 5 to 6 minutes. Turn once.
MICROWAVE:
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Ingredients
Ingredients
Mozzarella cheese (milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme), Breading (batter [water, corn flour, enriched wheat flour, modified corn starch, romano cheese {milk, bacterial culture, salt, rennet and/or pepsin and/or microbial enzyme, lipase, cellulose, sorbic acid, may contain calcium chloride}, sugar, modified palm oil, salt, baking powder, spices, modified milk ingredients, wheat gluten, garlic powder, onion powder, citric acid], canola oil, toasted wheat crumbs). Contains: Milk, Wheat. May Contain: Soy.
Allergens
Soy, Milk, Gluten
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 3 sticks (75 g) | |
|---|---|
|
Calories 220 |
% Daily Value* |
| Fat 12 g | 16% |
|
Saturated
6
g
+ Trans 0.3 g |
32% |
| Carbohydrate 17 g | |
| Fibre 2 g | 7% |
| Sugars 1 g | 1% |
| Protein 11 g | |
| Cholesterol 30 mg | 10% |
| Sodium 420 mg | 18% |
| Potassium 75 mg | 2% |
| Calcium 300 mg | 23% |
| Iron 0.75 mg | 4% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN : (for best results)
- Preheat oven to 425°F (220°C).
- Spread pieces in single layer on baking sheet and position in centre of oven.
- Cook 9 to 10 minutes.
- Let stand 2 to 3 minutes before serving. DO NOT OVERCOOK.
AIR FRYER:
- Preheat air fryer to 375°F (190°C).
- Spread pieces in single layer in air fryer basket.
- Air fry 5 to 6 minutes. Turn once.
MICROWAVE:
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
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